Tag: bagel

Cinnamon Raisin Bagel

Cinnamon Raisin Bagel

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I discovered bagels relatively recently and they are now part of my favorites baking things. I already posted on a wholewheat bagel recipe. In this post, I extended the recipe by adding cinnamon and raisins to get cinnamon raisin bagels. On the universal scale of pleasure, no doubt it competes with fresh morning croissants. For… Continue reading Cinnamon Raisin Bagel

Wholewheat Bagel

Wholewheat Bagel

benoit2 Comments

For 8 bagels 550g flour (2/3 bread flour, 1/3 wholewheat) 20g sugar 1/4 tsp yeast 250g water 1 egg 10g salt 25g butter (room temperature) Preparation time: 20 minutes (preparing dough), 20 minutes (shaping), 30 minutes (boiling+baking) Mix all the ingredients like for bread. Add the butter. Knead for 10 minutes until the dough is… Continue reading Wholewheat Bagel